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Tell us a bit more about you. I’m currently a home based baker with 3 children age 12, 11 & 4. Tell us more about your business, and who are your target audience? A homebased bakery where cakes were being delivered or self collected at our doorstep. What inspire you to bake and start a baking business? My mother. She used to make hand made Puteri Salat for their own factory production. What are some of the struggles you face while running a baking business? My husband and I use to have a cafe in 2012 but things wasn’t going…

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